Moringa Powder


Moringa Powder is made from the dried leaves of Moringa oleifera tree.

Moringa contain more protein than eggs, more iron than spinach, more vitamin A than carrots, and more calcium than milk.

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Moringa Leaves Powder

 Moringa powder is derived from the leaves of the Moringa oleifera tree, which is native to parts of Africa and Asia.

Due to its extensive nutritional profile, it is regarded it as a super food.

Moringa powder is a nutritious supplement that can be used in various ways at home. Here are some common uses:

1. Smoothies: Add a teaspoon or two of moringa powder to your favorite smoothie recipe for an extra boost of nutrients.

2. Tea: Mix a small amount of moringa powder with hot water to make a nutritious tea. You can also add other flavors like lemon or ginger for taste.

3. Soups and Stews: Moringa powder can be stirred into soups, stews, or sauces for an added nutritional punch.

4. Salads: Sprinkle moringa powder over salads for an extra dose of vitamins and minerals.

5. Baking: Incorporate moringa powder into baked goods like muffins, pancakes, or bread for a healthy twist.

6. Pasta and Rice Dishes: Mix moringa powder into pasta sauces or rice dishes to enhance their nutritional content.

7. Energy Bars: Include moringa powder in homemade energy bars or protein balls for a nutritious snack option.

8. Dressings and Sauces: Blend moringa powder with olive oil, lemon juice, and herbs to create a healthy dressing for salads or roasted vegetables.

9. Face Masks: Some people use moringa powder as an ingredient in homemade face masks due to its potential benefits for the skin.

Remember to start with a small amount of moringa powder and gradually increase as per your preference. It’s always a good idea to consult a healthcare professional before making significant changes to your diet.

Additional information

Weight .75 g

100g, 300g, 750g


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